Healthy Cutlet Recipe
Cutlet, a delightful blend of mashed potato and green veggies, is crunchy outside and soft within. This is one of the most well-liked, quick, and easy snack recipes. These health bites also make simple appetiser that can be served with tea as an afternoon or evening healthy snack recipe.
Cutlet, a delightful blend of mashed potato and green veggies, is crunchy outside and soft within. This is one of the most well-liked, quick, and easy snack recipes. These health bites also make simple appetiser that can be served with tea as an afternoon or evening healthy snack recipe.
Healthy Cutlet
Recipe Information:
Preparation time: 10 min
Cooking time: 15 – 20 min
Total time: 25-30 min
Preparation time: 10 min
Cooking time: 15 – 20 min
Total time: 25-30 min
Healthy Cutlet
Recipe Ingredients:
FenuFlakes: 2 scoops (20gm)
Potato 2 Medium
Cheese 1 Cube
Ginger Garlic paste 1 Tbsp
Red chili Powder 1 ½ Tsp
Turmeric 1Tsp
Coriander Powder 2 Tsp
Oil: 1 Tbsp
Breadcrumbs ½ Cup +
½ Cup for coating
Coriander Leavers 2 Tbsp
FenuFlakes: 2 scoops (20 gm) Potato 2 Medium
Cheese 1 Cube Ginger Garlic paste 1 Tbsp
Red chilli Powder 1 ½ Tsp Turmeric 1Tsp
Coriander Powder 2 Tsp Oil: 1 Tbsp
Breadcrumbs ½ Cup + ½ Cup for coating
Coriander Leavers 2 Tbsp
Step-By-Step Instructions:
- 1. To make a healthy cutlet recipe, boil the potatoes till they turn soft. Peel & mash them.
- 2. Add Red chilli powder, turmeric, ginger garlic paste, grated cheese, coriander powder, breadcrumbs, coriander leaves, Fenuflakes & salt. Mix well to form a dough.
- 3. Make 8 round patties.
- 4. Coat the patties in breadcrumbs & shallow fry till they turn golden brown on both sides.
- 5. Serve hot and enjoy this healthy recipe with ketchup or chutney of your choice.
Step-By-Step Instructions:
- 1. To make a healthy cutlet recipe, boil the potatoes till they turn soft. Peel & mash them.
- 2. Add Red chilli powder, turmeric, ginger garlic paste, grated cheese, coriander powder, breadcrumbs, coriander leaves, Fenuflakes & salt. Mix well to form a dough.
- 3. Make 8 round patties
- 4. Coat the patties in breadcrumbs & shallow fry till they turn golden brown on both sides.
- 5. Serve hot and enjoy this healthy recipe with ketchup or chutney of your choice
